Oaxacan cuisine is well known for its unique, warm flavors and foods. Join chef Alfonso Lopez from Que Rico es Oaxaca Cooking School and learn to make empanadas from scratch (vegetarian option available). You will even get bonus recipes to make your own salsa and a salad to round out the meal! Space is limited.
https://richmondsf.salsalabs.org/internationalcookingclassoaxaca